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Menu Archive

Beer Dinner “Belgium's Famous Trappist Beers”
Tuesday, January 24th at 6:30pm
Jump on this rare opportunity to sample world-famous Trappist beers! Reserve your spot early as this will be a sell-out. This month’s dinner features 3 courses and 7 beers. Don’t miss this one!
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Genever Dinner
Thursday, January 19th at 6:30pm $39/person
Try something different and fun! To celebrate Belgium’s national drink, we are offering a superb 3-course dinner with Genever accompaniment. This dinner will be hosted by Véronique Beittel - Van Acker of Diep 9.
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2012 Restaurant Week
January 9th -15th
Belga café is proud to participate in this January’s Restaurant Week. Enjoy a 3 course prix fixe menu for lunch ($20.12/person) and dinner ($35.12/person). Our regular menus will also be available during Restaurant Week. Please note: The Restaurant Week menu is not available during brunch on Saturday or Sunday.
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New Year’s Eve
Saturday, December 31st
Why not count down to the New Year at Belga Café? Indulge in one of our lavish and sumptuous menus created by the one and only Chef Bart Vandaele.
This year we offer a choice of 2 special menus:
- 3 course dinner starts at 5.00 pm, $59 per person
- 5 course dinner starts at 9.00pm, $89 per person

Make the leap into 2012 with us at Belga Café!
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Christmas Beer Tasting
Beat the chill on Tuesday, December 27th with Belgian winter beers. Enjoy a three-course dinner accompanied by 7 beers at $59 per person. Space is limited, reserve your spot today!
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“Drink your beer, steal your glass” Week
23rd – 29th
Indulge in a special 3 course menu paired with Belgian beers. Dreams come true…order from our special menu and keep your glass!
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November Beer Tasting
Tuesday, November 22nd, 6:30pm
Start a holiday tradition! Enjoy a 3 course dinner accompanied by seven unique Christmas & winter ales at $59 per person. Space is limited, reserve your spot today!
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Waffle Week!
9th - 15th
Bite into our savory or sweet waffles and be transported back to Belgium.
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Lobster Week!
2nd – 8th
Get your lobster fix! Chef Bart offers a whole menu dedicated to the scrumptious crustacean! The menu will be available both a la carte and as a set menu.
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Goose Island Brewery Beer Tasting
Wednesday, 12th
Join us and Goose Island’s guest-speaker for a unique opportunity to savor 5 of Goose Island’s finest beers along with our 3 course specially designed menu. $55 per person.
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Hillfest 2011
Saturday, September 10th - Saturday, September 24th
Enjoy a prix fixe burger lunch menu (20.69 pp) and a prix fixe dinner menu (36.69 pp) with suggested beer pairings, as well as our regular menus. These prix fixe menus will not be available for Saturday and Sunday brunch.
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Mussels Week
Wednesday, September 7th – September 14th
Succumb to temptation! Enjoy our unique and expansive mussel menu all week.
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Beer Tasting
Tuesday, August 23rd
3 course menu paired with 7 beers at only $49pp. Call Belga Café for more information. The event starts at 6-30 P.M.
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DC Restaurant Week - Lunch Menu
August 15th – 21st
Enjoy 3 course lunch (20.11 pp) and dinner menus (35.11 pp) available, as well as our regular menus. These prix fixe menus will not be available for Saturday and Sunday brunch.
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DC Restaurant Week - Dinner Menu
August 15th – 21st
Enjoy 3 course lunch (20.11 pp) and dinner menus (35.11 pp) available, as well as our regular menus. These prix fixe menus will not be available for Saturday and Sunday brunch.
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Belga Café Famous Beer Tasting
Tuesday, 26th, 6.30pm
Chef Bart Vandaele has created a delicious menu for this month’s beer tasting as our Beer Sommelier introduces perfectly refreshing White beers! Enjoy our ale paired with a beer-flavored entrée and a dessert for just $49 pp. Make your reservation early – seats are limited!
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Belgian Restaurant Week Washington DC
Friday, July 15th – Thursday, July 21st
Official Launch of Belgian Restaurant Week! Enjoy our Prix Fixe Lunch ($25pp) and Dinner Menu ($40pp)
For details, specials and events visit www.belgianrestaurantweekdc.com

Lunch menu click here

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Tuesday, July 19st
Chef Bart Vandaele will co-host a Beer Dinner at the Belgian Ambassador’s residence. Enjoy great company in a beautiful setting. The 7-course dinner with beer pairings is a collaboration of all chefs from the participating restaurants priced at only $175pp. Contact Belga Café to make reservations.
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Monday, July 18th
Pure indulgence! An exquisite pairing of Belgian chocolates & Veuve Clicquot CHAMPAGNE, available only at Belga Café!
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Waffle vs. Burger Week
Thursday, June 15th to Thursday June 25th
Two all-time favorites go head-to-head. Lunch only. Enjoy!
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Vintage Chimay Beer Tasting
Wednesday, June 8th at 6:30pm
James Williams will be presenting vintage Chimay beers paired with our Chef’s creative dinner. This exclusive Beer dinner is priced at $69pp.
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Ommegang Brew Master’s Dinner
Wednesday, June 1st at 6:30pm
Beer dinner at $59pp paired with Ommegang beers & a lecture from our guest: Ommegang’s own, Phil Leinhart
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Belga Café Famous Beer Tasting
Tuesday, May 31st at 6.30pm
Enjoy three course menu paired with Unibroue beers at only $49pp.
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Belga Café Famous Beer Tasting
Tuesday, April 26th
This month our Beer Sommelier introduces delicious and refreshing Blonde beers! Enjoy our ales paired with a beer-flavored entrée and a dessert at only $49 pp.
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Burger week
from April 13th to 23rd April
Indulge in our gourmet burgers. Menu will be available for lunch only.
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Unibrou Beer Dinner
Thursday, April 14th at 6:30
Enjoy 4 course menu paired with beers from this Canadian Brewer of Belgian-style strong beers at $79pp.
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Belga Gourmet Burger Week
Wednesday, March 16th – Saturday, March 22nd, Lunch only.
Indulge in our gourmet burgers. Menu will be available for lunch only.
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Belga Sandwich Week
February 16th – 26th
Select from original sandwich creations. Our sandwich menu will be available during lunch only.
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Valentines Day!
Monday, February 14th
On this fabulous evening Chef Vandaele will present “Red, Hot & Naughty Lovers’ Tasting Menu”. Enjoy a four-course feast for $69.69 per person. Combine the menu with our Champagne promotions. Seating begins at 5 p.m.
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Trimbach Wine Dinner
Tuesday, February 8th at 6:30pm
Enjoy marvelous wines from famous wine maker Jean Trimbach with exceptional food created especially for this rare occasion. Monsieur Trimbach will also give a lecture about featured wines: PINOT BLANC 2007, RIESLING 2008, PINOT GRIS RESERVE PERSONELLE 2000, RIESLING FREDERIC EMILE 20002, GEWÜRTZTRAMINER SGN 2001. This event requires reservations. Prix fixe 4 course menu paired with 5 wines from Trimbach Winery in Alsace is priced at $79per person.
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Burger Week
January 24th – 31st
Check out Chef Bart’s take on America’s favorites - burgers! Our burger menu will be available for lunch only. Enjoy!
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California Wine Country Week
January 24th – 31st at $49 pp
Enjoy a prix fixed 3 course menu paired with reds from California (a la carte option available) during dinner only.
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Belga’s Restaurant Week
January 17th – 22nd
Dinner menu
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Belga’s Restaurant Week
January 17th – 22nd
Lunch menu
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New Year’s Eve
Friday, December 31st
Welcome year 2011 at Belga Café as Chef Bart creates a decadent four-course menu with Champagne for $79 per person!
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December Beer Tasting
Tuesday, December 28th
Beat the chill on Tuesday, December 28th with Belgian winter beers. Enjoy a three-course dinner accompanied by 7 beers at $49 per person. We welcome back Beer Sommelier Jens Pifferoen to conduct a class on featured beers. Space is limited, reserve your spot today!
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Belga Café Wine Tasting “Taste of California”
Tuesday, December 14th at 6:30 pm
Enjoy a three-course feast paired with featured wines. The dinner begins at 6:30 p.m. and is priced at $49 per person. Reservations for this exquisite event are required, so make yours now!
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“Drink Your Beer, Steal Your Glass” Beer Week
November 23rd – 30th, lunch
If you are beer glass collector this is a great deal for you! Come in, have a great meal paired with even better beers and keep the glassware it came in! The menu will be available both a là carte and as a set menu for only $45.00
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“Drink Your Beer, Steal Your Glass” Beer Week
November 23rd – 30th, dinner
If you are beer glass collector this is a great deal for you! Come in, have a great meal paired with even better beers and keep the glassware it came in! The menu will be available both a là carte and as a set menu for only $45.00
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Belga Café Wine Tasting
Tuesday, October 12th at 6:30 pm
Join us for our new monthly wine event at Belga Café! Sommelier Benoit De Francisco presents a collection of Bordeaux wines. Guests enjoy a three-course feast paired with featured wines. Belga’s monthly wine dinners begin at 6:30 p.m. and are priced at $49 per person. Reservations for this exquisite event are required, so make yours now!
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Mussels & Beer Week
Monday, September 20th – Sunday, September 26th
Enjoy our Chef Bart’s mussel creations paired with Belgian beers. Pick and choose from our special menu or create a 3 course meal for set price of $35 per person.
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Vintage Chimay Beer Tasting
August 24, 2010
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Belga’s Restaurant Week
August 16th – 22nd
Enjoy Chef Vandaele’s new creations designed especially for this years Restaurant Week. We’ll have lunch (20.10 pp) and dinner menus (35.10 pp) available, as well as our regular menus. Restaurant Week menus will not be available during Saturday & Sunday Brunch
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Belgian Beer Dinner
at Belgian Ambassador's Residence
THURSDAY, JULY 15TH, 2010
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Kids’ Week
Sunday, June 20th – Sunday, June 27th
Belga Café is a proud participant of Destination DC Kids Week. Belga is offering a prix fixe menus for kids 11 years and under – the price will correlate with their age, available only with purchase of an adult entrée. The three-course prix fixe features a starter, an entrée and a desert. This menu will not be available for brunch. Belga Café Famous Beer tasting Tuesday, June 29th This month’s beer tasting offers guests the chance to enjoy Summer White Ales and Beer-Based Cocktails paired with a beer-flavored entrée and dessert. At only $49 per person, make your reservation early – seats are limited!
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American Craft Beer Week
May 17th – 23rd
Discover differences and similarities between American an Belgian ales. Enjoy a week’s worth of our delicious pairings at Belga Café.
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Drink Your Beer Steal Your Glass
March 11th till March 17th
Are you a beer glass collector? Join us for the “Drink Your Beer, Steal Your Glass” special. Order from the prix fixe “All Pork” menu ($42 pp) and take the beer glass home – we won’t be mad!
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Mussel Week!
February 23rd – March 3rd
Belga Café will dedicate a week to Belgian’s favorite seafood. Pick and choose from our Mussel specials menu.
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Belga menu of Love
February 14th
Hot Veggie Love
Valentine special
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Belga menu of Love
February 14th
Hot, Red & Naughty
Valentine special
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2010 Restaurant Week
January 11th -18th
Enjoy prix-fixe 3 course lunch ($20.10) and dinner menu ($35.10). Our regular menus will also be available. Restaurant Week menus will not be available during Saturday and Sunday Brunch. Click here for the dinner menu.
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New Year’s Eve
Thursday, December 31st
Welcome year 2010 at Belga Café as Chef Bart creates a decadent five-course menu for $79 per person!
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Burger Week!
December 16th - December 24th
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Mussel Week!
December 9th – December 16th
Indulge in Chef Bart’s culinary creations as we offer”all mussels” specials for lunch and dinner! Pair them with four brand new Belgian ales including Potteloerke Pattenbakkebier, Dupont Foret organic Blond ale, De Graal Toria Blond ale ScaldisRefermentee, Hanssans Oude Gueuze available now at Belga Café.
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Beer Week!
November 18th – November 25th
Indulge in Chef Bart’s culinary creations as we offer a special beer week menu! The four-course menu will be paired with four exceptional ales complementing the flavors of both the beer and the cuisine! Four-course menu available for $59 per person.
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Pascal Maillard wine tasting dinner
November 4th, 7pm, $59pp
Taste fabulous wines and meet the wine maker from Burgundy
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Belga Café 5 year Anniversary
October 26th, 2009
Straffe Hendrik Launch Dinner
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Belga Café 5 year Anniversary
October 23rd, 2009
“Blast From the Past”
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Belga Café 5 year Anniversary
October 22nd, 2009 at 6:30pm
Beer tasting dinner
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VIP Beer Tasting
Monday, September 21st at 6:30pm
Join Chef Bart and his special guest from La Chouffe Brewery for a beer tasting and a class on beers including LaChouffe, Duvel, Houblon Chouffe, Ommegang Abbey, Maredsous Triple, Nic’e Chouffe. Pair this with fabulous exclusive three-course menu at $59pp.
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The Charity or the Month
September 8th – 9th
This month we are supporting the Children’s National Medical Center by participating in the “Cuisine for Kids” event. Dine with your kids for the kids – we will donate 10% of our sales from Tuesday, September 8th, and Wednesday, September 9th, from 5pm – 7pm to the Medical Center. Bring your kids to Belga for a pre fixe 2 course kids’ dinner menu consisting of pasta with meatballs “the Belgian way”, fish strips “Bart’s way”, ice cream and waffles all the while helping the Children’s National Medical Center in the process.
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DC Restaurant Week
August 24th – 30th
Lunch menu
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DC Restaurant Week
August 24th – 30th
Dinner menu
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Washington DC Kids Week
June 13th – 21st
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Our new lunch menu

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Our new dinner menu

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Our new brunch menu

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Asparagus Week
May 20th – 25th
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Lunch Specials

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Spanish Wines Tasting Dinner
Silvia Puig from Vine Dos De Ithaca in Spain will present selection of Spanish wines from her vineyard paired with a 4 course menu. Drink her wines and learn about them on Wednesday, April 1st at 7 pm @ $65 pp
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Wine Dinner
Enjoy wines from Sterling Vineyard paired up with creations from Chef’s Vandaele kitchen, starting Monday, March 23rd till Sunday, March 29th
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“Drink Your Beer Steal Your Glass”

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